Immerse yourself in the flavors and traditions of Crete with a two-day celebration of local cuisine in Sitia. This gastronomic event offers a hands-on exploration of Cretan culinary heritage through three key experiences:
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Sitia Cuisine Festival: “With the Golden Hands”
Discover traditional recipes and cooking techniques passed down through generations, showcased by talented local cooks. -
Minoan Cooking
Step back in time with authentic Minoan-style preparations, offering a glimpse into the island’s ancient culinary roots. -
Symposium
Join discussions, tastings, and presentations that highlight the cultural importance of food in Cretan life.Start Time: 19:00